Description
Versatile:
Kokonati organic creamed coconut butter is a great alternative to dairy butter. 100% organic freshly grated and dried, coconut meat is finely ground in its own oil and spray dried with rice flour dextrin to make the normally solid butter into a stirable easily soluble powder format.
Uses:
Easily add creamed coconut powder to cold smoothies, no more chunks of hard coconut to dig out! Simply dissolve in warm or hot water to the required consistency for cooking, great for baking cookies, cakes, energy balls and slices. Adds a lush tropical flavour to sauces, curries and soups. Use in place of other dairy creamers in beverages like coffee, bulletproof coffee, hot chocolate and even porridge.
Flavour:
Crunchy and creamy when reconstituted in warm water. Melts in the mouth and easily spreads when dissolved to a thick consistency with little amounts of warm water until required spreadable consistency is reached.!
Ingredients:
76% creamed coconut, 23.95% rice-flour dextrin, 0.05% Sodium Caseinate. In a perfect world, it will be possible to spray dry organic coconut butter all by itself. In the real world, however, the butter needs a solid particle to latch onto when it is spray-dried, this is why organic rice flour dextrose is used. A minute quantity (0.05%) of caseinate ensures this high-good-fat powder does not become one hard lump and lets it remain in a scoopable format for its lifetime. No other preservatives or additives are used.
Storage:
Keep airtight in the pantry, away from sunlight and damp. With a best before of two years from the manufacture date, coconut butter powder remains safe to use for even longer periods as long as it is stored with minimal exposure to light, air and moisture. This is why Kokonati products are packed at the origin, in the very plantations the coconuts are harvested from.
Benefits:
A coconut has more naturally occurring minerals and phytonutrients than any other seed or nut used for extracting oil. This is simply the reason why coconut oil has many advantages over other oil sources. Comprised of medium-chain fatty acids and natural fibre of the coconut meat, coconut butter is an indulgent and satisfying functional superfood. Naturally rich in Lauric acid and nutritional benefits, coconut products also have healing properties that support health and general well-being.
- Rich in plant-based good fats that are metabolised into energy instead of being stored as fat.
- Support weight goals by promoting healthy metabolism and increasing satiety (reduced hunger pangs)
- Lauric acid boosts immunity
- Instantly boosts energy levels and enhances athletic performance
- Supports thyroid function
- Supports healthy skin and hair growth
- Increases cell regeneration
- Promotes anti-viral, anti-fungal and anti-bacterial activity
- Improves insulin secretion
- Protects the body from disease
100+ years of coconut expertise – Kokonati Coconut butter is made by a third-generation coconut miller third who has perfected the art of drying coconut without using intensive heat. So the natural antioxidants and nutrients are locked in and the quality of the coconut butter is the best it can be, with generations of knowledge guiding every step of the process. Backed by coconut expertise, and certified with ISO and Organic standards, the mill plays a vital role in the employment, welfare and wellbeing of the village community. The children of our workforce are provided with school books and stationery for the entire school year! Staff quarters are also provided for those who travel far from home. What’s more, we even grow our own organic vegetables onsite so the factory kitchen can provide a wholesome healthy lunch buffet for all at work.
