Description
A unique blend of Pure Sunflower Oil & Olive Oil, Hot Wok is poised to become an economical pantry staple across NZ.
Highlights:
• Unique Dual-Purpose cooking oil
• Lovely light green colour & delicious buttery flavour
• Packed with a balance of Healthy Fats
• High Smoke point suitable for high heat WOK cooking, BBQ & Grilling
• Amazing Salad Oil for drizzling or making dips, spreads & mayonnaise
• Vegan & Keto friendly
• Gluten Free
• Economical 500ml recyclable bottles
• Competitively priced to be within reach of all budgets