Organic Golden Ceylon Turmeric has grown naturally in the spice gardens of Ceylon from ancient times. Carefully harvested turmeric rhizomes are dug out using wooden sticks, sun-dried naturally, and milled to make this powder.
Brew into a herbal tea, steep in soup, stew, stock and curries. Mix turmeric with pepper powder and Himalayan salt in a shaker and sprinkle on baked potatoes, eggs, hummus, and salads. Blend into smoothies and bliss balls. Soak overnight oats with a dash of turmeric, healthy seeds, and nuts. Turmeric can also be used as a natural food dye. Turmeric also helps in preserving food from microbial activity.
Flavour – Ceylonese Turmeric adds a rich colour, warm, earthy flavour and adds a subtle complexity to any dish – soup, stew or curry. Depending on the harvest and season every batch of Ceylon Turmeric can vary in color and to a minor degree in taste as it is a natural cottage-industry product that does not use any chemical refining, additives, or preservatives to standardize product like with large-scale commercially grown and heavily processed spices
Ingredient – 100% powdered Organic Ceylon Turmeric.
Grown in Ceylon (Sri Lanka)
Keep airtight in the pantry, away from sunlight and damp. Its potency and flavor remain strong as long as it is stored airtight. With a best before of two years from the manufacture date, Ceylon Turmeric remains safe to use for even longer periods as long as it is stored with minimal exposure to light, air, and moisture. This is why HEIRLOOM Ceylon Turmeric is packed at the origin, in the very region where it is harvested from. This seals the freshness and reduces exposure from day one until the pack is opened by you.
A true healing spice used for centuries in Ayurveda, Turmeric is used in natural remedies as a disinfectant, an antioxidant and for its anti-inflammatory properties. Turmeric is even said to relieve digestive upsets and relieve stress! To enhance the healing properties of its bioactive compound curcumin, it is best to take turmeric with pepper. Piperine (present in pepper) is a natural substance that enhances the absorption of curcumin.
Ceylon Turmeric has many health benefits :
- Rich in antioxidants that improve immunity and gut health
- Reduces high blood pressure reducing the risk of diabetes from hypertension
- Help soothe and calm, reducing inflammation and even anxiety
- Can help reduce progression of degenerative conditions such as arthritis.
Read more research-based information here.
Packaging and recycling – 30g bag-in-box. Dispose of the soft plastic bag in the supermarket collection bin. The card box can be disposed of in your recycling bin. The reason we use a clear bag for spices is so you can see the product in the clear window in the front of the box before you buy. The box protects the product by reducing exposure to light thereby protecting the potency of the spice.
Advice when spices are used as a supplement: Most of these ancient spices have flavored our foods for centuries and are safe to consume regularly when used as a spice; a small proportion of ingredient when making foods. It would be very hard to overdose on a spice when it is a minute part of a food recipe. With recent research and articles highlighting the medicinal properties and health attributes of these spices, rather than just consuming it straight away as a supplement, it is always advisable to consult a nutritionist or doctor, if using this product as an ongoing treatment for a health issue. A health care provider may recommend a specific dosage depending on a person’s age, weight, and medical condition.