Description
PATS Organic Coconut Rolls Original
Hand‑crafted in Sri Lanka using a traditional rolling method, PATS Organic Coconut Rolls deliver a delicate, crisp texture made from real organic coconut milk. The process avoids extrusion, preserving natural flavour and quality.
Pure & Simple Ingredients
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Organic coconut milk (60%) – creamy base that defines the light crunch
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Traditional rice flour & cassava flour – gluten-free binders that maintain shape and texture
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Organic cane sugar – gentle sweetness from a single, traceable source
Lightweight Snack, Big on Versatility
Enjoy them straight from the pack, sprinkle over smoothie bowls or yoghurt, or dip into tea and coffee for a flaky twist on your usual brew. Their neutral, slightly sweet flavour pairs well with both sweet and savoury recipes.
Why These Ingredients Matter
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Coconut Milk – plant-based, naturally lactose-free, adds creaminess and a mineral-rich boost.
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Rice & Cassava Flour – grain-free, minimally processed, supports a light, crisp texture.
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Cane Sugar – organic and unrefined, delivers sweetness without artificial additives.
Suggested Uses
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Morning upgrade: Crumble over chia puddings or breakfast granola.
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Beverage pairing: Dip into flat whites or rooibos tea for a flaky indulgence.
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Salad topper: Add texture to tropical fruit or green salads.
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Creative dessert: Use as a base for raw cheesecake, crushing them as part of the crust.