DEVIL’S DRIZZLE HOT HONEY

Introducing the DEVIL’S DRIZZLE range of Hot Honey.

DEVIL’S DRIZZLE SRIRACHA HOT HONEY – Wow, if you are looking for Sweet Heat that doesn’t pull any punches when it comes to heat, our Devil’s Drizzle Sriracha Hot Honey ticks all the boxes. We have infused 100% Pure NZ Honey with Sriracha producing a HOT & SWEET Hot Honey you will love.

DEVIL’S DRIZZLE SMOKED CHILLI HOT HONEY – a Sweet Heat Treat with a Smokiness that adds another layer of flavour & mystery. We have infused 100% Pure NZ Honey with Smoked Chilli producing a HOT & SWEET Hot Honey with an alluring Smokiness that adds another layer of flavour & mystery where ever you use it.

If you have never tried hot honey, you are in for a treat. The heat and sweet go so well together and can really add some extra flavor to many types of dishes. With our Devil’s Drizzle range of Hot Honey which Honey & our milder Smoked Chilli Hot Honey, the culinary uses are only limited by your imagination.

Devil’s Drizzle Hot honey can be used in a variety of dishes. Here are 10 of our favorite uses for hot honey…

1. Pizza – It’s one of the most popular foods for hot honey. The saltiness of the cheese is balanced out with the sweetness of the honey. Add a little hot or smokey spice to add to the savoriness of your pizza slice.
2. Cheese – Much like pizza, the saltiness of the cheese balances nicely with the sweetness of the honey. “Two cheeses we love with hot honey are Ia good Blue Cheese & a drizzled over a melted Camembert  or Brie straight out of the oven. The hit of spice and sweetness complements the saltiness of the Blue cheese and the muskiness of the soft cheeses.
3. Breakfast or Brunch  – You can’t go wrong hitting a bacon, egg, and cheese croissant or muffin with a little hot honey. It may even give you that extra ‘kick’ to wake you up in the morning.
4. Roasted Vegetables – Adding a little hot honey to your roasted vegetables after they are cooked can give them just to right amount of extra seasoning to make them delicious to even the most ‘veggie-averse’ eater.
5. Ice Cream – While this may not sound like a match, the contrast of heat and cold is a lot of fun. We recommend sticking to the basics… a generous scoop of vanilla ice cream with a thick drizzle of hot honey, to taste, of course.
6. Chicken & Waffles – In a dish that is traditionally a marriage of sweet and savory, hot honey fits right in. In fact, most chicken dishes can be a great spot for hot honey. Fried chicken, in particular, is excellent with hot honey.
7. BBQ – It is broad, but since there are lots of sweet sauces and rubs added to various BBQ’d meats, hot honey can cover several bases. Make your own honey BBQ sauce with a kick, or simply drizzle some hot honey across ribs, chicken, or any other BBQ’d entrees when you serve them.
8. Cheesecake – This is another sweet dish where a little spice turns it into a totally different experience. The tangy cream cheese is an excellent mate with the spice of the honey.
9. Greek Yogurt – Continuing the tangy flavors, next time you want greek yogurt and honey, give hot honey a try. You can even use the yogurt as a sauce, as it’s done in many middle-eastern and Mediterranean cuisines.
10. Cocktails – You will thank us for this idea. There are a number of cocktails out there that use honey, and possibly with the exception of a few, you will be making a great drink with the extra spice of hot honey. If the usual cocktails don’t do it for you, try it out in your next Bloody Mary.