VEGAN MERINGUE ‘GHOSTS’

VEGAN MERINGUE ‘GHOSTS’

Are you looking for a cute vegan, gluten-free and refined sugar-free Halloween treat? Let’s be honest, we’re going to make these throughout the entire year! Vegan meringue ghosts stuck to chocolate-covered chocolate cookies need to become a...
VANILLA CHEESECAKE STUFFED BROWNIES

VANILLA CHEESECAKE STUFFED BROWNIES

When fudgey meets creamy, you know it’s gonna be good. These vanilla cheesecake-stuffed rich chocolate brownies are one of our favourite creations yet. Plus, not only are they more-ish, they’re also vegan, gluten-free and refined sugar-free! Both the...
LEMON & TURMERIC PUMPKIN PIE

LEMON & TURMERIC PUMPKIN PIE

Let us take a moment to appreciate how versatile and adaptable the humble pumpkin can be! Have you tried pumpkin pie before? It is so creamy and subtly sweet and feels like the most nourishing comfort food. This isn’t just any old pumpkin pie though! It’s...
CARDAMON, ROSEWATER & TAHINI NICE CREAM

CARDAMON, ROSEWATER & TAHINI NICE CREAM

If you’re looking for an easy homemade plant-based ice cream, make sure you try out this flavour bomb! It is sure to impress all. This ice cream is ultra-creamy and made with coconut cream, cashews, tahini and Cocavo (a delicious blend of extra-virgin coconut...
MUESLI & SALTED HONEY GINGER ALMONDS

MUESLI & SALTED HONEY GINGER ALMONDS

To bring gourmet muesli to the breakfast table here is a recipe for muesli laden with cranberries, dates and the best part: salted honey ginger almonds! This muesli is made with Cocavo Original, which adds not only a good source of fats but also a delicate flavour!...