-
This Keto Bread recipe is such an easy recipe to follow. Minimal ingredients mean the hard work normally associated with baking is non-existent.
- This recipe makes enough for a single sandwich, but you can double or triple the recipe to make more.
- Choose Cocavo Extra Virgin Coconut Oil or Cocavo Toasty Coconut Oil for a fantastic coconutty flavour. If you prefer the bread to have no coconut flavour, use Cocavo Pure Coconut Oil.
-
INGREDIENTS
-
1 1/2 tablespoons coconut flour
-
1 tablespoon Cocavo Coconut Oil of your choice, Melted
-
1 egg
-
1/8 teaspoon NZ Natural Sea Salt
-
1/4 teaspoon baking powder
METHOD:
-
Mix coconut flour, sea salt, and baking powder together until combined.
-
Add the egg and melted coconut oil & mix well.
-
Let the batter mix sit for a few minutes to allow the coconut flour to absorb the liquid.
-
Scoop half the batter on a small baking pan and use a spoon to spread the batter into a circle about the size of a muffin.
-
Repeat using the rest of the batter.
-
Air-fry for 10 minutes at 350C or until golden brown.
ULTRA-CREAMY TURMERIC LATTE
If you haven’t tried Cocavo in hot drinks yet, be warned… it can become slightly obsessive! If you’re looking to make a nice caffeine-free latte, look no further. Our...
KIDNEY BEAN & THYME “HUMMUS”
If you're looking for a plant-based thick and creamy savoury spread for platters, or sandwiches or for in meals, then this "hummus" us for you! A delicious new twist on...
RASPBERRY, COCONUT & CARDAMON SMOOTHIE
The best thing about smoothies is they really are so simple to make. Just place everything into a blender, and voila! You have a deliciously healthy beverage. Too easy....
EGGPLANT, ORANGE & BUCKWHEAT SALAD
A good salad needs the essentials: a grain, vegetables (preferably roasted), fresh greens, a delicious dressing and something crunchy (nuts, seeds, croutons, etc.)....
CARROT & COCONUT BARLEY RISOTTO
If you haven't tried cooking barley risotto before, you are missing out! Barley is such a versatile grain, with a delicious bite and nutty flavour; which adds a fresh...
MATCHA & STRAWBERRY GRANOLA
What even is granola without the clusters? This Matcha and Caramelised Strawberry Cluster Granola is literally just a mixture of clusters. What could be better? This...
MELT-IN-YOUR-MOUTH COCONUT LIME PIE
If you have anything in your life you want to celebrate, then you need this dessert! New Zealand summer means bags and bags of citrus. So what better way to make use of...
BARBECUED SUMAC EGGPLANT SALAD
If you’re looking for a delicious, healthy and plant-based barbeque option this Summer, this is definitely the recipe for you. Luckily, it's also vegan, gluten-free,...
CHOCOLATE FUDGE BROWNIES
If you are feeling the call in your life for ultra-rich, fudgy (vegan, gluten-free and refined sugar free) brownies, then you’ve come to the right place! Plus, these...
LEMON AND COCONUT CRUNCH LOAF
This Lemon and Coconut Crunch Loaf is worthy of obsession. This loaf is not only vegan, GF and RSF, but is also really fluffy, moist, full of flavour AND has a...
CAROB CRUST BREAKFAST TARTS
Tarts for breakfast are always a good idea! Especially these carob-crust breakfast tarts, which are made from natural ingredients and your creamy filling of choice:...
DARK CHOCOLATE FUDGE BLISS BALLS
Do morsels of fudgy dark chocolate goodness sound like a bit of alright to you? How about a guilt-free pick me up stashed in your fridge to boost your weekdays? These...
BLUEBERRY & AVOCADO OIL PANCAKES
Avocado oil is a real win in our books. It has a high smoke point and a delicate nutty flavour, making it a very versatile and delicious oil for all types of cooking....
SPICED GINGER & KUMARA LOAF
Is there anything better than a thick, warm slice of fluffy loaf, delicately spiced and served with tangy yoghurt? That description is pretty much all the inspiration...
ROASTED GRAPE & CARROT SALAD
If you haven't tried roasted grapes, you're seriously missing out. Or, if you haven't tried sumac and caraway seeds together, you're also missing out! This is a really...
FRIED ORANGE & BARLEY SALAD
This salad has it all! Fried oranges, sauteed asparagus, chewy barley, cranberries, almonds, plus a highly addictive dressing! Frying oranges until they're...
TURMERIC & LEMON DUKKAH
Here is the perfect crunchy dukkah recipe, which you can either throw on top of a salad, or sprinkle over dips, or use as a crumb, etc. This dukkah recipe is just as...
DOUBLE CHOCOLATE SESAME COOKIES
If you're looking for the ultimate chocolate bomb indulgence, you've come to the right place. How does a freshly baked batch of double chocolate cookies with massive...
SPICED TURMERIC COCAVO SMOOTHIE
Add any of the Cocavo oil variants to your smoothies to play around with new flavours, get a smooth creamy texture, and give your body an extra boost of health...
ULTRA-CREAMY TURMERIC LATTE
If you haven’t tried Cocavo in hot drinks yet, be warned… it can become slightly obsessive! If you’re looking to make a nice caffeine-free latte, look no further. Our...
KIDNEY BEAN & THYME “HUMMUS”
If you're looking for a plant-based thick and creamy savoury spread for platters, or sandwiches or for in meals, then this "hummus" us for you! A delicious new twist on...
RASPBERRY, COCONUT & CARDAMON SMOOTHIE
The best thing about smoothies is they really are so simple to make. Just place everything into a blender, and voila! You have a deliciously healthy beverage. Too easy....
EGGPLANT, ORANGE & BUCKWHEAT SALAD
A good salad needs the essentials: a grain, vegetables (preferably roasted), fresh greens, a delicious dressing and something crunchy (nuts, seeds, croutons, etc.)....
CARROT & COCONUT BARLEY RISOTTO
If you haven't tried cooking barley risotto before, you are missing out! Barley is such a versatile grain, with a delicious bite and nutty flavour; which adds a fresh...
MATCHA & STRAWBERRY GRANOLA
What even is granola without the clusters? This Matcha and Caramelised Strawberry Cluster Granola is literally just a mixture of clusters. What could be better? This...
MELT-IN-YOUR-MOUTH COCONUT LIME PIE
If you have anything in your life you want to celebrate, then you need this dessert! New Zealand summer means bags and bags of citrus. So what better way to make use of...
BARBECUED SUMAC EGGPLANT SALAD
If you’re looking for a delicious, healthy and plant-based barbeque option this Summer, this is definitely the recipe for you. Luckily, it's also vegan, gluten-free,...
CHOCOLATE FUDGE BROWNIES
If you are feeling the call in your life for ultra-rich, fudgy (vegan, gluten-free and refined sugar free) brownies, then you’ve come to the right place! Plus, these...
LEMON AND COCONUT CRUNCH LOAF
This Lemon and Coconut Crunch Loaf is worthy of obsession. This loaf is not only vegan, GF and RSF, but is also really fluffy, moist, full of flavour AND has a...
CAROB CRUST BREAKFAST TARTS
Tarts for breakfast are always a good idea! Especially these carob-crust breakfast tarts, which are made from natural ingredients and your creamy filling of choice:...
DARK CHOCOLATE FUDGE BLISS BALLS
Do morsels of fudgy dark chocolate goodness sound like a bit of alright to you? How about a guilt-free pick me up stashed in your fridge to boost your weekdays? These...
BLUEBERRY & AVOCADO OIL PANCAKES
Avocado oil is a real win in our books. It has a high smoke point and a delicate nutty flavour, making it a very versatile and delicious oil for all types of cooking....
SPICED GINGER & KUMARA LOAF
Is there anything better than a thick, warm slice of fluffy loaf, delicately spiced and served with tangy yoghurt? That description is pretty much all the inspiration...
ROASTED GRAPE & CARROT SALAD
If you haven't tried roasted grapes, you're seriously missing out. Or, if you haven't tried sumac and caraway seeds together, you're also missing out! This is a really...
FRIED ORANGE & BARLEY SALAD
This salad has it all! Fried oranges, sauteed asparagus, chewy barley, cranberries, almonds, plus a highly addictive dressing! Frying oranges until they're...
TURMERIC & LEMON DUKKAH
Here is the perfect crunchy dukkah recipe, which you can either throw on top of a salad, or sprinkle over dips, or use as a crumb, etc. This dukkah recipe is just as...
DOUBLE CHOCOLATE SESAME COOKIES
If you're looking for the ultimate chocolate bomb indulgence, you've come to the right place. How does a freshly baked batch of double chocolate cookies with massive...
SPICED TURMERIC COCAVO SMOOTHIE
Add any of the Cocavo oil variants to your smoothies to play around with new flavours, get a smooth creamy texture, and give your body an extra boost of health...
Instructions:
-
In a big bowl, add cabbage leaves, onion, cucumber, carrot, radish, banana, strawberries, grapes, apple and tomato.
-
Sprinkle with a little salt & mix well.
-
Drizzle with Cocavo Citrus Oil of your choice and toss well.
-
Serve immediately
Many consumers are looking for plant-based alternatives to animal derived fats such as butter, lard & other animal-based fats. This is where Cocavo Citrus Oils certainly fit the bill. A unique blend of 100% plant-based oils that are jam-packed with healthy mono-unsaturated fats and other nutritional goodies.
Cocavo Citrus Oils are currently only available on the Cocavo website shop, so if you have been wanting to try these amazing oils and start adding health to your meals, then jump online and grab a bottle of each.
Keto & Vegan Friendly, Cocavo Citrus Oils will quickly become a pantry favourites.
Naturally Gluten Free and Dairy Free, start adding health to your meals with Cocavo Citrus Oils 😊
